SAM'S STEAKHOUSE only serves steaks graded by the USDA as "High Choice" or "Prime." Sam's steaks are also in-house dry aged for 21 to 45 days in our climate controlled locker and char grilled over live coals to provide you with a flavorful and juicy steak.
Each entree comes with your choice of Baked or Mashed Potatoes or Rice – and of course Sam’s Signature Salad Bar is included. We make our bread in house and our salads are made by chef’s in the kitchen too. Come join us! We want to get to know you better. Looking forward to seeing you soon! ~ Paul, Pat and the Sam’s crew
Open Daily at 5pm, Sunday through Thursday until 9pm, Friday and Saturday until 9:30pm
Sam's Steak House • Route 103 South • Ludlow, VT 05149